Kale Pesto with Lemon
1/2 cup whole almonds (can substitute walnuts) 1 cup packed kale leaves 1 cup packed basil leaves 1 cup packed arugula (can substitute spinach or more kale or basil) 1/4 cup fresh parsley juice of 2 lemons 1/2 tsp lemon zest 1-2 cloves of garlic (can substitute roasted garlic) extra virgin olive oil salt […]